Lehi Adobe Café

Stay Fresh

Lehi Adobe Café

Next Week's Special Hours

  • Café Closed  October 25

View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:00 am
  • Lunch     Mon-Fri, 11:30 am - 1:30 pm
  • Coffee Bar     Mon-Fri, 7:00 am - 3:00 pm

 Lehi Adobe Cafe. Enjoy an array of hand crafted pizza and Mediterranean dishes from the wood stone oven, featured global international favorites, smoked meats and traditional comfort food. You'll find a salad bar abundant with local, sustainable produce and toppings, made from scratch soups and featured daily panini's. For those on the go, enjoy healthy grab-and-go choices, including freshly prepared sandwiches and an array of local snacks and beverages.

Coffee Bar

coffee

Well-being indicator 3.0 out of 5
  • reg.3.00
70 cal.
Well-being indicator 2.0 out of 5
  • reg.2.75
100 cal.
  • reg.3.25
chai tea with milk served over ice
280 cal.
  • reg.1.00
0 cal.
  • reg.2.75
0 cal.
  • reg.2.75
80 cal.
  • reg.2.75
80 cal.
  • reg.2.75
15 cal.
Well-being indicator 0.0 out of 5
  • reg.2.75
180 cal.
  • reg.2.75
170 cal.
  • reg.2.75
210 cal.
  • reg.2.75
70 cal.
  • reg.2.75
230 cal.
  • reg.3.25
16 oz. iced latte made from Hugo coffee roasters espresso beans
120 cal.
Well-being indicator 0.0 out of 5
  • reg.2.75
chai latte with a shot of espresso and choice of milk
160 cal.
Well-being indicator 0.0 out of 5
  • reg.2.75
190 cal.
Well-being indicator 0.0 out of 5
  • reg.3.25
chai tea served over ice with espresso and your choice of milk
120 cal.
Well-being indicator 3.0 out of 5
  • reg.3.00
80 cal.
Well-being indicator 3.0 out of 5
  • reg.2.75
5 cal.
Well-being indicator 0.0 out of 5
  • reg.2.00
660 cal.
  • reg.1.50
choose from chocolate chip, peanut butter, peanut butter chocolate chip, oatmeal raisin, white chocolate cranberry, or triple chocolate
790 cal.
Well-being indicator 0.0 out of 5
  • reg.1.50
choose from cranberry walnut, blueberry, lemon poppyseed, double chocolate or bran, baked fresh daily
280 cal.
Well-being indicator 3.0 out of 5
  • reg.1.00
choose from plain, everything, blueberry, asiago, or jalapeno cheddar, choices change daily
450 cal.
Well-being indicator 2.5 out of 5
  • reg.1.50
fresh daily baked croissant until golden brown and fluffy
280 cal.

Breakfast

breakfast grill

Well-being indicator 5.0 out of 5
  • reg.1.50
100 cal.
Well-being indicator 3.0 out of 5
  • reg.1.50
100 cal.
Well-being indicator 4.0 out of 5
  • reg.1.00
90 cal.
  • reg.1.50
100 cal.
Well-being indicator 4.5 out of 5
  • reg.1.50
80 cal.
Well-being indicator 3.0 out of 5
  • reg.1.25
200 cal.
Well-being indicator 3.0 out of 5
  • reg.1.25
170 cal.
  • reg.0.75
per piece
130 cal.
Well-being indicator 2.5 out of 5
  • reg.0.50
per piece
180 cal.
Well-being indicator 3.0 out of 5
  • reg.0.75
80 cal.
Well-being indicator 4.0 out of 5
  • reg.0.75
310 cal.
Well-being indicator 3.0 out of 5
  • reg.5.00
280 cal.
Well-being indicator 3.0 out of 5
  • reg.2.50
build your own fruit and yogurt bowl with fresh berries, fruit, yogurts, and cottage cheese
10 cal.
Well-being indicator 4.5 out of 5
  • reg.5.00
choose your favorite vegetables and breakfast meat to combine with our crispy hash brown potatoes and top with a fried egg
170 cal.
Well-being indicator 3.5 out of 5
  • reg.4.50
breakfast burrito made with eggs and potatoes, your choice of cheese, meat and vegetables
580 cal.
Well-being indicator 3.0 out of 5
  • reg.4.00
310 cal.
Well-being indicator 4.5 out of 5
  • reg.5.50
2 eggs your way, choice of breakfast meat, breakfast potatoes and choice of toast
490 cal.

Lunch

breakfast grill

Well-being indicator 0.0 out of 5
  • reg.4.50
fluffy biscuits with creamy black pepper sausage gravy
510 cal.

kettles

Well-being indicator 5.0 out of 5
  • reg.2.25
smooth potato and leeks, sauteed with carrots, celery, herbs, and seasoning
120 cal.
Well-being indicator 6.5 out of 5
  • reg.2.25
slow cooked chicken and tomato with trinity, red wine, and fresh herbs
90 cal.

roam

Well-being indicator 0.0 out of 5
  • reg.6.75
south african style chicken and vegetable curry in a sourdough bread bowl
690 cal.
Well-being indicator 11.5 out of 5
  • reg.6.50
South African style curry with hearty vegetables, herbs, and warm spices, served over quinoa pilaf and toasted crostini
490 cal.

scratch

Well-being indicator 0.0 out of 5
  • reg.7.00
battered and fried fish, until golden brown, served with herb steak fries, tartar sauce, roasted broccoli and fresh lemon
760 cal.
National Seafood Month

crafted

Well-being indicator 5.0 out of 5
  • reg.7.50
traditional maki with tuna, mayonnaise, and chili sauce, topped with fried onions
360 cal.
Well-being indicator 6.0 out of 5
  • reg.3.00
steamed edamame in the shell
70 cal.
Well-being indicator 5.0 out of 5
  • reg.9.00
rolled maki with shrimp, avocado, salmon, imitation crab salad, and tuna, with toasted sesame seeds
520 cal.
Well-being indicator 5.0 out of 5
  • reg.7.00
maki roll with carrot, cucumber, and avocado, topped with toasted sesame seeds
410 cal.

say cheese!

Well-being indicator 0.0 out of 5
  • reg.5.50
chipotle braised chicken with niman ranch bacon and cheddar cheese
800 cal.

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Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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